All HS code sections

Section VI · Chemical Products · Chapter 35

Albuminoidal substances; modified starches; glues; enzymes

Headings 350135077 headings15 six-digit codes

About chapter 35

Chapter 35 covers albuminoidal substances; modified starches; glues; enzymes: protein-based and starch-derived industrial materials used in adhesives, food processing, textiles and paper manufacturing.

Classification tip: Enzymes used in food processing versus industrial enzymes (for detergents or textiles) are classified the same way here regardless of end use: the chemical nature of the product, not its application, drives the code.

15 six-digit codes

3501

Casein, caseinates and other casein derivatives; casein glues

  • 3501.10Casein
  • 3501.90Caseinates and other casein derivatives; casein glues
3502

Albumins (including concentrates of two or more whey proteins, containing by weight more than 80% whey proteins, calculated on the dry matter), albuminates and other albumin derivatives

  • 3502.11Albumins; egg albumin, dried
  • 3502.19Albumins; egg albumin, not dried
  • 3502.20Albumins; milk albumin, including concentrates of two or more whey proteins
  • 3502.90Albumins, albuminates and other albumin derivatives; other than egg or milk albumin, including concentrates of two or more whey proteins
3503

Gelatin (including gelatin in rectangular sheets, whether or not surface-worked or coloured) and gelatin derivatives; isinglass; other glues of animal origin, excluding casein glues of heading no. 3501

  • 3503.00Gelatin (including gelatin in rectangular sheets, whether or not surface-worked or coloured) and gelatin derivatives; isinglass; other glues of animal origin, excluding casein glues of heading no. 3501
3504

Peptones and their derivatives; other protein substances and their derivatives n.e.c. or included; hide powder, whether or not chromed

  • 3504.00Peptones and their derivatives; other protein substances and their derivatives n.e.c. or included, hide powder, whether or not chromed
3505

Dextrins and other modified starches (e.g. pregelatinised or esterified starches); glues based on starches or on dextrins or other modified starches

  • 3505.10Dextrins and other modified starches
  • 3505.20Glues; based on starches, or on dextrins or other modified starches
3506

Prepared glues and other prepared adhesives, n.e.c. or included; products suitable for use as glues or adhesives, put up for retail sale as glues or adhesives, not exceeding 1kg net weight

  • 3506.10Glues or adhesives; prepared, products suitable for use as glues or adhesives, put up for retail sale as glues or adhesives, not exceeding a net weight of 1kg
  • 3506.91Adhesives; prepared, based on polymers of heading 3901 to 3913 or on rubber
  • 3506.99Glues and other adhesives; prepared, n.e.c. in heading no. 3506, not exceeding a net weight of 1kg
3507

Enzymes; prepared enzymes not elsewhere specified or included

  • 3507.10Enzymes; rennet and concentrates thereof
  • 3507.90Enzymes and prepared enzymes; other than rennet and concentrates thereof

More chapters in section VI: Chemical Products

Codes and descriptions follow the WCO six-digit Harmonized System nomenclature. National tariff schedules extend these to 8–13 digits and set the actual duty rate, so confirm the full code for your destination country with your customs broker before filing. To copy a code, hover a row and use the copy button; every code has 3501-style dot notation ready for your commercial invoice.

Chapter 35 FAQ

What does HS code chapter 35 cover?

Chapter 35 of the Harmonized System covers: albuminoidal substances; modified starches; glues; enzymes. It belongs to section VI (Chemical Products) and contains 7 four-digit headings, 3501–3507.

How many HS codes are in chapter 35?

Chapter 35 contains 7 four-digit headings and 15 six-digit subheadings. Countries subdivide these further (8–13 digits) in their national tariff schedules, so the full national count is larger.

Is HS code 3501 the same in every country?

Yes. The six-digit level of every code in this chapter is harmonised by the World Customs Organization and identical in all member countries. Digits beyond the sixth (for example the US 10-digit HTS or the EU 8-digit CN) are national and set the actual duty rate.

How do I choose the right code within chapter 35?

Work from the four-digit heading down: pick the heading that best matches your product, then the six-digit subheading that matches its material, form or processing. If two codes seem to fit, customs rules (the General Rules of Interpretation) decide, and when in doubt, confirm with your customs broker before filing.